The right candidate for our role will have the following:
● Bachelor's Degree preferred
● Proficient in MS-Office (Word, Excel, PowerPoint, Outlook), Adobe Acrobat, DocuSign, and web-conferencing programs (Teams, Zoom, etc.)
● Discretion, combined with poise and professionalism, in all communications
● Ability to exercise good judgment regarding information that may be confidential or sensitive
● Ability to multitask and prioritize work with strong attention to detail to ensure deliverables are met on-time and accurately
● Excellent planning, organizational, problem-solving, written and verbal communication skills
● Professional appearance with effective in-person, phone, and email presence
● Positive, upbeat personality and team player with excellent interpersonal communication skills
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...Status: NonExempt DOL: Full Time Department: Marketing + Overview Centennial Hospitality Group is a rapidly growing restaurant group known for creating welcoming and innovative dining experiences. We value community involvement, local partnerships, and meaningful...
...screening is required within 24 hours of offer acceptance. This is a strictly onsite role remote work is not permitted. Relocation Support: Up to $10,000 reimbursement-based relocation bonus (receipts required). Must sign a repayment agreement if...
...POSITION Blue Cliff College is seeking a Dental Assisting Instructor. This position will perform a variety of routine duties, as needed, to teach dental assisting to students using a variety of teaching methods such as lectures and demonstrations and using audiovisual...
***BEFORE READING FURTHER, PLEASE BE AWARE THAT THIS JOB POSTING IS FOR A PRIVATELY OWNED AND OPERATED UPS STORE FRANCHISE. YOU ARE NOT APPLYING TO WORK FOR 'UPS' THE COMPANY (WITH THE BROWN TRUCKS). WE DO NOT DELIVER PACKAGES.***We are a business of two local UPS Store...
...QUALIFICATIONS: Degree from a post-secondary Culinary Arts School preferred or required. A minimum of 5 years as a Sous Chef plus, 3 years in another food preparation position. preferred or required. Proven performance in implementing and maintaining food...